Tradition Meets Innovation

We serve pizza with a purpose: to honour the past while embracing the future. This illustrative menu is divided into two chapters. First, our Classics, paying homage to the simple, rustic roots of Naples. Second, our Contemporaries, where we break the rules with gourmet pairings like spicy honey, roasted pineapple, and truffle oil.

The following pizzas are food for your thoughts. We can can provide any pizza topping you want.

Margherita

A timeless masterpiece. Our Margherita is a celebration of simplicity: San Marzano tomato sauce, fresh buffalo mozzarella, and fragrant basil leaves, finished with a drizzle of extra virgin olive oil.

Part 1: Classic Italian Pizzas

We believe in honouring tradition with the finest ingredients. Our classic pizzas are a tribute to the simple, perfect flavours that define Italian cuisine.

Diavola

Ignite your palate with the Diavola, a bold tribute to authentic Italian heat. We layer artisan spicy salami and fresh chili peppers over a cooling mozzarella base for a flavour profile that is as spirited as it is sophisticated.

Quattro Formaggi

Indulge in the textural mastery of our white base classic. A decadent quartet of creamy Mozzarella, sharp Gorgonzola, nutty Fontina, and aged Parmigiano Reggiano melts together for a rich, complex finish without the distraction of tomato sauce.

Classic La Capricciosa

Experience a sophisticated medley of rich textures and savoury notes. We balance tender baked ham, earthy mushrooms, and delicate artichoke hearts with the subtle brine of black olives, all resting on our signature tomato base.

Pizza Marinara

The Marinara serves as a bold testament to the beauty of restraint. We allow vibrant sun dried tomatoes to take centre stage, accented simply by razor-thin garlic, aromatic dried oregano, and a rich finish of extra virgin olive oil..

Part 2: Contemporary & Gourmet Pizzas

Our purpose extends to innovation. These pizzas are for the adventurous palate, combining unique, high-quality ingredients to create modern culinary experiences.

Truffle & Wild Mushroom

A luxurious journey for the senses. An earthy blend of wild mushrooms is paired with fresh thyme and a decadent truffle cream base, all finished with a drizzle of aromatic truffle oil.

Pear & Gorgonzola

A perfect harmony of sweet and savoury. We combine the delicate sweetness of thinly sliced pears with the bold, tangy flavour of gorgonzola, adding walnuts for crunch and a final drizzle of honey.

Fig & Goat Cheese

Discover a refined interplay of sweet and savory notes. We pair the tangy creaminess of goat cheese with the natural sweetness of fresh figs and caramelized onions, finishing the dish with a sharp, glossy reduction of balsamic glaze.

BBQ Chicken & Red Onion

Experience a bold departure from tradition with this smoky, savoury favourite. A rich BBQ sauce base sets the stage for succulent grilled chicken and crisp red onion rings, all brightened by a fresh finish of coriander.

Spicy Hawaiian

Redefine your expectations with our elevated take on the tropical favorite. We balance the vibrant sweetness of fresh, roasted pineapple against savory ham and a spirited kick of fresh chili for a sophisticated sweet-heat profile.

Jalapeño & Smoked Chorizo

Embrace the heat with this vibrant, textural masterpiece. We offset the sharp, grassy heat of fresh jalapeño slices with the deep, smoky richness of cured chorizo, finishing with a scattering of red onion for a crisp, biting contrast.